Featured Business
Luke’s on Front
One of Old Town Temecula’s best restaurants!
By Kelly Klein Cusack
The Klein family moved to Temecula in 1979 to raise their two kids, Ryan and Kelly. Both Ryan and Kelly have watched Temecula grow their entire lives. Ryan has spent the last ten years in corporate sales.
Kelly and her husband, Chris Cusack, met working in the restaurant industry, where they have over 50 years of combined experience. Chris and Kelly got married and started a family, and they chose to stay in the Temecula Valley to raise their kids.
Front Street Temecula
Their heart and soul went into every inch of this amazing rooftop restaurant and bar
Luke's on Front - Thirsty Thursdays
Luke's on Front - Drink Specials
Their first son, Luke, was born in December 2008, but sadly died shortly after birth. He became the inspiration for their restaurant in Old Town Temecula. Ryan wanted to be back near his family, so he decided to do something different and became the driving force behind the opening of the new restaurant. It was an entire family project, and their heart and soul went into every inch of this amazing rooftop restaurant and bar.

It was to be a memory to honor their beautiful baby, along with the wonderful friends that helped them along the way. Thus, the story of Luke’s on Front began.

Join us for our AMAZING Mother’s Day Brunch!
We are now taking reservations so call us today! (951)699-9900
Food buffet for Mother's Day Brunch
Food buffet for Mother's Day Brunch
Titos and Tacos every Tuesday and Thursday night!
$2 off any Titos drink and 3 tacos for $10! Choose from Fresh Seabass, Organic Chicken or Filet Mignon
Luke's on Front - Tito's and tacos